{"product_id":"japan-hiroshima-frozen-oyster-1kg","title":"日本廣島急凍蠔肉 (2L) [需烹調] | Japanese Hiroshima Frozen Oyster (2L) [Need to be cooked]","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e廣島蠔肉是一款肉質鮮嫩飽滿、營養價值極高的頂級海鮮。它富含豐富的蛋白質、維生素和礦物質,被譽為「海洋牛奶」。烹飪方式多樣,可搭配檸檬、芥末等調味料,創造出不同風味。這種蠔肉源遠流長,在江戶時代已開始流行,是日本傳統美食之一,具有深厚的歷史文化底蘊。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e產地：日本廣島\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e重量：450-500g (約9-13隻)；1kg (約25-30隻)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e保存方法\u003cspan data-mce-fragment=\"1\"\u003e：\u003c\/span\u003e收貨後放在-18°C或以下的冰櫃內，以保持它的鮮味。\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e最佳解凍方法：將貨品放在0-5°C的雪櫃內自然解凍，品質最好最新鮮，建議解凍後立即煮食。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e食用方法： 解凍後可焗／炸／氣炸／蒸／火鍋／燒烤\u003cbr\u003e（建議加蒜蓉／芝士）\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e[lang2]\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHiroshima oysters are a premium seafood with a tender, plump texture and delicious flavor. They are highly nutritious, rich in protein, vitamins, and minerals, earning them the title \"the milk of the sea\". With versatile cooking methods, they can be paired with a variety of seasonings like lemon and mustard to create diverse flavors. These oysters have a long history, gaining popularity as a traditional Japanese delicacy since the Edo period, deeply rooted in the country's culinary culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: Hiroshima, Japan\u003c\/p\u003e\n\u003cp\u003eWeight: 450-500g (approximately 9-13 oysters); 1kg (approximately 25-30 oysters)\u003c\/p\u003e\n\u003cp\u003eStorage: Store in a freezer at -18°C or below upon receipt to maintain its freshness.\u003c\/p\u003e\n\u003cp\u003eBest Thawing Method: Thaw the product naturally in a refrigerator at 0-5°C for the best and freshest quality. It is recommended to cook immediately after thawing.\u003c\/p\u003e\n\u003cp\u003eCooking Methods: After thawing, you can bake, fry, air fry, steam, use in hotpot, or grill Hiroshima oysters. (Recommended to add garlic or cheese for extra flavor.)\u003c\/p\u003e","brand":"Aquablue 伽藍","offers":[{"title":"1kg","offer_id":45180523053302,"sku":"FS00017-4A","price":185.0,"currency_code":"HKD","in_stock":true},{"title":"450-500g","offer_id":45180523086070,"sku":"FS00017-4B","price":100.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1722\/8713\/products\/f7e8fd5e33529d9b60d71530f3ee8830.jpg?v=1709787098","url":"https:\/\/www.aquablue.hk\/products\/japan-hiroshima-frozen-oyster-1kg","provider":"Aquablue 伽藍","version":"1.0","type":"link"}