{"product_id":"new-zealand-silver-fern-lamb-rack-french-cut-cap-on","title":"紐西蘭Silver Fern Farms 法式羊架 (法式切割) [需烹調]| New Zealand Silver Fern Farms Lamb Rack (French-cut, Cap on) [Need to be cooked]","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e紐西蘭Silver Fern Farms 8支骨法式羊架由優質紐西蘭羊肉製成,肉質鮮嫩多汁,帶有微微的甜味,羊腥味較淡。這款法式羊架的生產採用純天然飼養方式,不含激素和抗生素,營養豐富,適合家庭和餐廳烹飪,無論烤、煮還是燒烤,都能呈現出出色的口感和外觀。與普通羊架相比,法式羊架在生產時已去除多餘筋膜和脂肪,更加細緻美味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e《⭐認識羊架⭐》\u003ca href=\"https:\/\/www.aquablue.hk\/blogs\/blog-3\/article-1\"\u003ehttps:\/\/www.aquablue.hk\/blogs\/blog-3\/article-1\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e產地：紐西蘭\u003c\/p\u003e\n\u003cp\u003e重量：14-18OZ\u003c\/p\u003e\n\u003cp\u003e保存方法：收貨後放在-18°C或以下的冰櫃內，以保持它的鮮味。\u003c\/p\u003e\n\u003cp\u003e最佳解凍方法：將貨品放在0-5°C的雪櫃內自然解凍，品質最好最新鮮，建議解凍後立即食用。*特快解凍方法為直接將貨品連袋放在水中解凍\u003c\/p\u003e\n\u003cp\u003e烹煮方法：\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e將羊架從冰箱中取出，放置室溫下約30分鐘至1小時，使其達到室溫。\u003c\/li\u003e\n\u003cli\u003e預熱烤箱至攝氏220度。\u003c\/li\u003e\n\u003cli\u003e將羊架放在烤盤上，把肉皮向上。\u003c\/li\u003e\n\u003cli\u003e在羊架上均勻地塗上一層橄欖油，灑上鹽和黑胡椒粉。\u003c\/li\u003e\n\u003cli\u003e將羊架放入烤箱中，烤約10至15分鐘。\u003c\/li\u003e\n\u003cli\u003e把烤箱溫度調低至攝氏180度，繼續烤約30至40分鐘。\u003c\/li\u003e\n\u003cli\u003e確認羊架的內部溫度達到攝氏60度，然後取出。\u003c\/li\u003e\n\u003cli\u003e將羊架放在砧板上休息約10至15分鐘，以便汁液重新分佈。\u003c\/li\u003e\n\u003cli\u003e切開羊架，享用美味的法式羊架。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e注意：烤箱溫度和烤的時間會因為烤箱品牌和型號而有所不同，建議根據個人的烤箱調整時間和溫度。\u003c\/p\u003e\n\u003cp\u003e[lang2]\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe New Zealand Silver Fern Farms 8-Bone Frenched Lamb Rack is crafted from premium New Zealand lamb breeds, offering tender, sweet, and subtly-flavored meat. This French-style rack is naturally raised without hormones or antibiotics, providing a nutritious and versatile protein for home or restaurant use, with a refined presentation and rich, enjoyable texture.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eOrigin: New Zealand\u003cbr\u003e\u003cbr\u003eWeight: \u003cspan data-mce-fragment=\"1\"\u003e14-18OZ\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eStorage method: After receiving the product, place it in a refrigerator at or below -18°C to maintain its freshness.\u003cbr\u003e\u003cbr\u003eBest thawing method: Thaw the product naturally in a refrigerator at 0-5°C for the best quality and freshness. It is recommended to consume immediately after thawing. *The quick thawing method is to place the product with the bag in water to thaw.\u003cbr\u003e\u003cbr\u003eCooking method:\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the lamb rack from the refrigerator and let it sit at room temperature for about 30 minutes to 1 hour.\u003c\/li\u003e\n\u003cli\u003ePreheat the oven to 220°C.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePlace the lamb rack on a baking tray with the skin side up.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBrush a layer of olive oil evenly over the lamb rack and sprinkle with salt and black pepper.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePut the lamb rack into the oven and bake for about 10 to 15 minutes.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLower the oven temperature to 180°C and continue to bake for about 30 to 40 minutes.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCheck the internal temperature of the lamb rack, which should reach 60°C, and then remove it from the oven.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLet the lamb rack rest on a cutting board for about 10 to 15 minutes to redistribute the juices.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCut the lamb rack and enjoy the delicious French lamb rack.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eNote: Oven temperature and baking time may vary depending on the oven brand and model, so it is recommended to adjust the time and temperature based on your own oven.\u003c\/p\u003e","brand":"MO","offers":[{"title":"Default Title","offer_id":45689437978870,"sku":"FM00008-1","price":288.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1722\/8713\/products\/54ab499c0e864450da7224918aa731e3.jpg?v=1596105533","url":"https:\/\/www.aquablue.hk\/products\/new-zealand-silver-fern-lamb-rack-french-cut-cap-on","provider":"Aquablue 伽藍","version":"1.0","type":"link"}